Beta-cyclodextrin–Phyllanthus emblica emulsion for zinc oxide nanoparticles: Characteristics and photocatalysis

Abstract

Abstract This study presents a new approach for producing zinc oxide nanoparticles (ZnONPs) utilizing an emulsion of beta-cyclodextrin (β-CD) and Phyllanthus emblica fruit extract. When synthesized, the particles were around 90 ± 5 nm in size. The zeta potential investigation yielded a value of −27.1 mV. The generated ZnONPs exhibited 83.70% anti-oxidant activity as well as good radical scavenging capabilities. The catalytic activity of ZnONPs was investigated using rhodamine B dye, and they displayed that maximum photocatalytic degradation was found to be 90.32% when exposed to UV light and 50.5% when not exposed to UV light. The kinetic investigation of photocatalytic degradation employs pseudo-first-order rate kinetics, with a rate constant of 2.5 × 10−2 under UV irradiation and 1.1 × 10−2 without irradiation. Anti-bacterial tests against Escherichia coli bacteria demonstrated the particles’ anti-bacterial characteristics. Anti-cancer studies were carried out using KB-31 cancer cells at varying particle concentrations. The studies confirmed that the particles produced are anti-cancer. In conclusion, this study reports a new green synthesis method to fabricate ZnONPs with high anti-microbial, anti-oxidant, and anti-cancer properties and suitable for various biomedical applications.