Longiflorol, a bergenin α-d-apioside from the stem bark of Diospyros longiflora, and its antioxidant activity

Author:

de dieu Dongmo Jean1,Mvot Akak Carine2,Feussi Tala Michel3,Belle Ebanda Kedi Philippe4,Azebaze Anatole Guy Blaise5,Vardamides Juliette Catherine6,Laatsch Hartmut3

Affiliation:

1. Department of Chemistry, Faculty of Science , University of Douala , P.O. Box 24157, Douala , Cameroon

2. Department of Organic Chemistry, Faculty of Science , University of Yaoundé I, P.O. Box 812, Yaoundé , Cameroon

3. Institute for Organic and Biomolecular Chemistry, University of Göttingen , Tammannstrasse 2 , D-37077 Göttingen , Germany

4. Department of Animal Biology and Physiology, Faculty of Science , University of Douala , P.O. Box 24157, Douala , Cameroon

5. Department of Chemistry, Faculty of Science , University of Douala , P.O. Box 24157, Douala , Cameroon , Phone: +237 699 63 76 24

6. Department of Chemistry, Faculty of Science , University of Douala , P.O. Box 24157, Douala , Cameroon , Phone: +237 677 91 96 03

Abstract

Abstract Phytochemical investigation of the stem bark of Diospyros longiflora yielded longiflorol (1), a new bergenin α-d-apioside, together with bergenin (2) and five known compounds: lupeol (S1), betulin (S2), betulinic acid (S3), stigmasterol (S4) and stigmasterol glucoside (S5). Their structures were determined by one-dimensional (1D) and 2D nuclear magnetic resonance experiments along with electrospray ionization high-resolution mass spectrometry and extended density-functional theory calculations of chiroptical properties. Longiflorol (1) and bergenin (2) were evaluated for their DPPH (2,2-diphenyl-1-picrylhydrazyl) antioxidant activity, with the crude extract for comparison and ascorbic acid as standard. The results showed that the extract and 2 had good antioxidant activity, whereas 1 showed only moderate activity at high concentration (>2 mg mL−1).

Publisher

Walter de Gruyter GmbH

Subject

General Chemistry

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