Effects of geometric parameters on volumetric mass transfer coefficient of non-Newtonian fluids in stirred tanks
Author:
Affiliation:
1. Department of Chemical Engineering , Norwegian University of Science and Technology , Trondheim , NO-7491 , Norway
2. Politecnico di Milano , Piazza Leonardo da Vinci, 32, 20133 Milan , Italy
Abstract
Publisher
Walter de Gruyter GmbH
Subject
General Chemical Engineering
Link
https://www.degruyter.com/document/doi/10.1515/ijcre-2021-0210/pdf
Reference46 articles.
1. Ali, H., and J. Solsvik. 2020. “Axial Distributions of Bubble-Liquid Mass Transfer Coefficient in Laboratory-Scale Stirred Tank with Viscous Newtonian and Non-Newtonian Fluids.” Physics of Fluids 32 (12): 123308, https://doi.org/10.1063/5.0031574.
2. Ali, H., and J. Solsvik. 2021. “Bubble Hydrodynamics and Mass Transfer in Stirred Tank with Non-Newtonian Fluids: Scale-Up from Laboratory to Pilot-Scale.” Physics of Fluids 33 (3): 033319, https://doi.org/10.1063/5.0045425.
3. Arjunwadkar, S. J., K. Sarvanan, P. R. Kulkarni, and A. B. Pandit. 1998. “Gas–Liquid Mass Transfer in Dual Impeller Bioreactor.” Biochemical Engineering Journal 1 (2): 99–106, https://doi.org/10.1016/s1385-8947(97)00083-1.
4. Badino, A. C., M. C. R. Facciotti, and W. Schmidell. 2001. “Volumetric Oxygen Transfer Coefficients (kLa) in Batch Cultivations Involving Non-Newtonian Broths.” Biochemical Engineering Journal 8 (2): 111–9, https://doi.org/10.1016/s1369-703x(01)00092-4.
5. Bandyopadhyay, B., A. E. Humphrey, and H. Taguchi. 1967. “Dynamic Measurement of the Volumetric Oxygen Transfer Coefficient in Fermentation Systems.” Biotechnology and Bioengineering 9 (4): 533–44, https://doi.org/10.1002/bit.260090408.
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