Molecular typing of bacteria for epidemiological surveillance and outbreak investigation / Molekulare Typisierung von Bakterien für die epidemiologische Überwachung und Ausbruchsabklärung
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Published:2016-12-01
Issue:4
Volume:67
Page:199-224
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ISSN:0006-5471
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Container-title:Die Bodenkultur: Journal of Land Management, Food and Environment
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language:en
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Short-container-title:
Affiliation:
1. Institute of Medical Microbiology and Hygiene, Austrian Agency for Health and Food Safety, Währingerstrasse 25a, 1090 Vienna, Austria 2. Department of Biotechnology, University of Natural Resources and Life Sciences, Vienna (BOKU), Muthgasse 18, 1190 Vienna, Austria
Abstract
Summary
Constant confrontations with microbial threats pose major challenges to human and animal health, agricultural and food production, and public safety. Identifying pathogenic bacteria (species) and tracking strains (by series of well-characterized isolates) to their sources are especially important in outbreak investigations. Compared to the identification of the species, the identification of the source and spread of microbial infections represents a major—and many times futile—challenge. This is due to the multitude of ways microorganisms can occur and spread within healthcare facilities and in the community; how, when, and where they can contaminate the complex nutrition chain, leading to natural and man-made outbreaks.
Typing is the characterization of isolates or strains below species or subspecies level. Typing of bacterial isolates is an essential procedure to identify the microbe causing the illness or to track down an outbreak to the suspected source. In the genomic era, the introduction of molecular methods has largely replaced phenotypic methods and “molecular epidemiology” has emerged as a new discipline. The current molecular typing methods can be classified into three categories: (a) PCR-based methods, (b) DNA fragment analysis-based methods, and (c) DNA sequence-based methods, including the new exciting era of high-throughput genome sequencing.
Publisher
Walter de Gruyter GmbH
Subject
Soil Science,Agronomy and Crop Science,Animal Science and Zoology
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10 articles.
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