Ocimum gratissimum leaf extract ameliorates phenylhydrazine-induced anaemia and toxicity in Wistar rats
Author:
Affiliation:
1. Department of Biochemistry , Faculty of Biological Sciences, Abia State University , Uturu , Abia , Nigeria
2. Department of Public Health, Faculty of Health Sciences , Abia State University , Uturu , Abia , Nigeria
Abstract
Publisher
Walter de Gruyter GmbH
Subject
Pharmacology (medical),General Pharmacology, Toxicology and Pharmaceutics
Link
https://www.degruyter.com/document/doi/10.1515/dmpt-2020-0185/pdf
Reference50 articles.
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3. Shivashankara, AR, Azmidah, A, Haniadka, R, Rai, MP, Arora, R, Baliga, MS. Dietary agents in the prevention of alcohol-induced hepatotoxicity: preclinical observations. Food Funct 2012;3:101–9. https://doi.org/10.1039/c1fo10170f.
4. Ekoh, SN, Akubugwo, EI, Ude, VC, Edwin, N. Anti-hyperglycemic and anti-hyperlipidemic effect of spices (Thymus vulgaris, Murraya koenigii, Ocimum gratissimum and Piper guineense) in alloxan-induced diabetic rats. Int J Biosci 2014;4:179–87.
5. Venuprasad, MP, Kandikattu, HK, Razack, S, Khanum, F. Phytochemical analysis of Ocimum gratissimum by LC-ESI–MS/MS and its antioxidant and anxiolytic effects. South Afr J Bot 2014;92:151–8. https://doi.org/10.1016/j.sajb.2014.02.010.
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