Aroma components of tobacco powder from different producing areas based on gas chromatography ion mobility spectrometry-Reference-Cited by-同舟云学术

Aroma components of tobacco powder from different producing areas based on gas chromatography ion mobility spectrometry

Published:2021-01-01 Issue:1 Volume:19 Page:442-450
ISSN:2391-5420
Container-title:Open Chemistry
language:en
Short-container-title:

Author:

Qin Guangjiong¹,Zhao Guojie²,Ouyang Canbin³,Liu Jialei²

Affiliation:

1. Key Laboratory of Tobacco Chemistry, Tobacco Research Institute of Hubei Province , Wuhan 430030 , China

2. Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences , Beijing 100081 , China

3. Institute of Plant Protection, Chinese Academy of Agricultural Sciences , Beijing 100093 , China

Abstract

Abstract Gas chromatography-ion mobility spectrum (GC-IMS) is used to analyze and compare the differences in aroma among different tobacco samples. The aroma substances in tobacco samples in Jilin Changchun are the richest, while those in Guangdong Nanxiong are the lowest. The concentrations of aroma substances such as decanal, 1-hydroxy-2-propanone, and 2-methylbutanol were the highest in Guangdong Nanxiong of the three. The concentration of 1-hexanol, cyclohexanone, pentanoic acid, and other aroma substances in Fujian Nanping was high. The concentration of 2-acetylfuran, 2-octanol, isopentanol, 3-methylvaleric acid, phenylacetic acid, and other aroma substances in Changchun area of Jilin Province was low. Through principal component analysis and similarity research, both tobaccos can be distinguished by their production areas and grades from the same.

Publisher

Walter de Gruyter GmbH

Subject

Materials Chemistry,General Chemistry

Link

https://www.degruyter.com/document/doi/10.1515/chem-2020-0116/pdf

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