Protective Effects of Antioxidant Micronutrients (Vitamin E, Zinc and Selenium) in Type 2 Diabetes Mellitus
Author:
Publisher
Walter de Gruyter GmbH
Subject
Biochemistry (medical),Clinical Biochemistry,General Medicine
Link
https://www.degruyter.com/document/doi/10.1515/CCLM.2003.152/pdf
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1. Glucose autoxidation and protein modification. The potential role of ‘autoxidative glycosylation’ in diabetes
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