Enzymic Formation of Arylglycerols fromp-Hydroxycinnamyl Alcohols-Reference-Cited by-同舟云学术

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Enzymic Formation of Arylglycerols fromp-Hydroxycinnamyl Alcohols

Published:1974-01 Issue:6 Volume:28 Page:189-192
ISSN:0018-3830
Container-title:Holzforschung
language:de
Short-container-title:Holzforschung

Author:

Higuchi Takayoshi,Nakatsubo Fumiaki,Ikeda Yoshihisa

Publisher

Walter de Gruyter GmbH

Subject

Biomaterials

Link

https://www.degruyter.com/document/doi/10.1515/hfsg.1974.28.6.189/pdf

Reference5 articles.

1. Darstellung der threo- und erythro-Formen des D,L-Guajacylglycerins und des D,L-Veratrylglycerins.

2. Oxyzimtalkohole und ihre Dehydrierungs‐polymerisate

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