Abstract
Abstract
The production of hydrogen from renewable resources is still a major challenge in our way to reach a foreseen hydrogen economy. Abstracting the hydrogen contained in alcohols by means of acceptorless dehydrogenation reactions has emerged as a viable method with high potential. This is particularly true when applied to bio-based alcohols such as ethanol, glycerol or sugars, whose hydrogen extrusion is covered in this contribution. A general overview of the development of aceptorless alcohol dehydrogenation reactions and its potential implementation into future biorefineries are discussed.
Subject
General Physics and Astronomy,General Materials Science,General Chemistry
Cited by
14 articles.
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