Effects of Hypericum perforatum extract on oxaliplatin-induced neurotoxicity: in vitro evaluations

Author:

Cinci Lorenzo1,Di Cesare Mannelli Lorenzo2,Maidecchi Anna3,Mattoli Luisa3,Ghelardini Carla2

Affiliation:

1. Department of Neuroscience, Psychology, Drug Research and Child Health – NEUROFARBA – Section of Pharmacology and Toxicology, University of Florence , Viale G. Pieraccini 6, Florence , Italy

2. Department of Neuroscience, Psychology, Drug Research and Child Health – NEUROFARBA – Section of Pharmacology and Toxicology, University of Florence , Florence , Italy

3. Aboca S.p.A. Società Agricola , Località Aboca, San Sepolcro, Arezzo , Italy

Abstract

Abstract Hypericum perforatum L. has been used for centuries as a natural remedy for the treatment of many disorders. Neuropathic pain is a common side effect of oxaliplatin-based chemotherapy and often the cause of therapy discontinuation. Thanks to its anti-inflammatory and analgesic effects, the use of H. perforatum may be a novel therapeutic strategy for neuropathy. The aim of this paper was to evaluate the effect of H. perforatum hydrophilic extract on an in vitro model of oxaliplatin-induced neurotoxicity. The antioxidant potential of extract was first evaluated in cell-free models by the thiobarbituric acid-reactive substances assay and nitro blue tetrazolium oxidation test; the ability of H. perforatum extract to reduce oxaliplatin-induced caspase-3 activity in rat astrocytes and its potential interference with the cytotoxic effects of oxaliplatin in a colorectal cancer in vitro model (HT-29 cells) were also evaluated. The extract showed a significant antioxidant effect and was able to reduce caspase-3 activity in rat astrocytes. Of note, the extract alone exerted a cytotoxic effect in HT-29 cells and did not reduce the cytotoxicity of oxaliplatin in HT-29 cells. These data suggest that H. perforatum could be used as a novel therapeutic strategy for counteracting chemotherapy-induced neuropathy.

Publisher

Walter de Gruyter GmbH

Subject

General Biochemistry, Genetics and Molecular Biology

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