Relaxant Effects of Piperine and Piperlongumine from <i>Piper longum</i> Fruits on Porcine Coronary Artery

Author:

Noguchi Kazuo1,Teramura Moka1,Kitagawa Ayano1,Ejima Miyuki1,Ueda Chinami1,Kanae Haruna1

Affiliation:

1. Laboratory of Functional Food Sciences, Department of Health and Bio-Pharmaceutical Sciences, School of Pharmacy and Pharmaceutical Sciences, Mukogawa Women’s University

Publisher

Pharmaceutical Society of Japan

Subject

Pharmaceutical Science,Pharmacology,General Medicine

Reference33 articles.

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3. 3) Kumar S, Kamboj J, Suman, Sharma S. Overview for various aspects of the health benefits of Piper longum linn. fruit. J. Acupunct. Meridian Stud., 4, 134–140 (2011).

4. 4) Nakatani N. Spices and herbs-food functions and application technics. CMC Publishing Co., Ltd, Tokyo, pp. 183–185 (2017).

5. 5) Koikeda T, Harashima T, Fujii Y, Shimomasuda M, Umeda A, Saisho K. Randomized double-blind comparative study to examine the efficacy for blood pressure control and safety of powdered green tea containing Long Pepper extract for long term intake in individuals with blood pressure in the high normal range and patients with first-degree hypertension. Jpn. Pharmacol. Ther., 43, 1127–1139 (2015).

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