Efficacy of the Extract from Fermentation of Soybean and Rice Bran on Hyperglycemia-Reference-Cited by-同舟云学术

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Efficacy of the Extract from Fermentation of Soybean and Rice Bran on Hyperglycemia

Published:2022-03-01 Issue:3 Volume:142 Page:289-293
ISSN:0031-6903
Container-title:YAKUGAKU ZASSHI
language:en
Short-container-title:YAKUGAKU ZASSHI

Author:

Kaku Teppei¹,Suzuki Miiru¹,Tominaga Takanari²,Ogawa Akio²,Shimizu Atsushi³,Watanabe Kazutaka³,Watanabe Kazuaki³,Maeda Tomoji¹,Matsuda Yoshikazu¹

Affiliation:

1. Department of Clinical Pharmacy, Nihon Pharmaceutical University

2. Raffinee International Co., Ltd.

3. Orientalbio Co., Ltd.

Publisher

Pharmaceutical Society of Japan

Subject

Pharmaceutical Science,Pharmacology

Link

https://www.jstage.jst.go.jp/article/yakushi/142/3/142_21-00189/_pdf

Reference11 articles.

1. 1) Ministry of Health, Labour and Welfare, “The National Health and Nutrition Survey in Japan, 2016.”: 〈https://www.mhlw.go.jp/bunya/kenkou/eiyou/h28-houkoku.html〉, cited 9 June, 2021.

2. 2) Fukui M., Hasegawa G., Nakamura N., J. Kyoto Pref. Univ. Med., 118, 653-662 (2009).

3. 3) Imai S., Kajiyama S., Kagaku to Seibutsu, 56, 483-489 (2018).

4. 4) Kojima Y., Tonegawa E., Taniguchi K., Narasaki R., Hasumi K., Jpn. Soc. Nutr. Food Sci., 54, 361-364 (2001).

5. 5) Tominaga T., Ogawa A., Shimizu A., Watanabe K., Watanabe K., Jpn. J. Health Res., 42, 15-20 (2021).

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