Preparation of Water in Oil Type Cream with High Content of Water Containing <i>Kochia scoparia</i> Fruit and <i>Cnidium monnieri</i> Fruit-Reference-Cited by-同舟云学术

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Preparation of Water in Oil Type Cream with High Content of Water Containing Kochia scoparia Fruit and Cnidium monnieri Fruit

Published:2011-12-01 Issue:12 Volume:131 Page:1835-1841
ISSN:0031-6903
Container-title:YAKUGAKU ZASSHI
language:en
Short-container-title:YAKUGAKU ZASSHI

Author:

KOHRI Naonori¹,YAMASHITA Miki¹,KANAZAWA Tsutomu²,KODERA Hajime²

Affiliation:

1. Hokkaido Pharmaceutical University School of Pharmacy

2. Harunire Bio Laboratory Co., Ltd., Cooperative Research Center, Kitami Institute of Technology

Publisher

Pharmaceutical Society of Japan

Subject

Pharmaceutical Science,Pharmacology

Link

https://www.jstage.jst.go.jp/article/yakushi/131/12/131_12_1835/_pdf

Reference10 articles.

1. 1) Kodera H., Japan Patent 3994226 (2007).

2. 2) Harunire Bio Laboratory, “Kikisui,”: 〈http://www.harunirebio.com/item/kikisui〉, cited 26 May, 2011.

3. 3) Roehl E.-L., Soap Perfum. Cosmet., 45, 343-350 (1972).

4. 4) Li Y., Meng F., Xiong Z., Liu H., Li F., J. Chromatogr. Sci., 43, 426-429 (2005).

5. 5) Sasaki A., “Ekishou Erectronics no Kiso to Ouyou,” Ohmusha, Ltd., Tokyo, 1979, p. 11.

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