<i>In Vitro</i> Production of Optically Active Octahydrocurcumin by Human Intestinal Bacterium
Author:
Affiliation:
1. Faculty of Health and Nutrition, Shubun University
2. Gifu Prefectural Research Institute for Food Sciences
3. Department of Health and Nutrition, Faculty of Psychological & Physical Science, Aichi Gakuin University
Publisher
Pharmaceutical Society of Japan
Subject
Pharmaceutical Science,Pharmacology,General Medicine
Link
https://www.jstage.jst.go.jp/article/bpb/45/3/45_b21-00992/_pdf
Reference20 articles.
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2. 2) Kumar M, Sodhi KK, Singh DK. Addressing the potential role of curcumin in the prevention of COVID-19 by targeting the Nsp9 replicase protein through molecular docking. Arch. Microbiol., 203, 1691–1696 (2021).
3. 3) Jena AB, Kanungo N, Nayak V, Chainy GBN, Dandapat J. Catechin and curcumin interact with S protein of SARS-CoV2 and ACE2 of human cell membrane: insights from computational studies. Sci. Rep., 11, 2043 (2021).
4. 4) Kurita T, Makino Y. Novel curcumin oral delivery systems. Anticancer Res., 33, 2807–2821 (2013).
5. 5) Nelson KM, Dahlin JL, Bisson J, Graham J, Pauli GF, Walters MA. The essential medicinal chemistry of curcumin. J. Med. Chem., 60, 1620–1637 (2017).
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