Mercury concentration in shark meat from traditional markets of Gyeongsangbuk-do, South Korea-Reference-Cited by-同舟云学术

Mercury concentration in shark meat from traditional markets of Gyeongsangbuk-do, South Korea

Published:2020 Issue:1 Volume:32 Page:
ISSN:2052-4374
Container-title:Annals of Occupational and Environmental Medicine
language:en
Short-container-title:Ann Occup Environ Med

Author:

Heo Han Cheol¹^ORCID,Lim Yeon Hee²^ORCID,Byun Young Seok¹^ORCID,Sakong Joon¹³^ORCID

Affiliation:

1. Department of Occupational and Environmental Medicine, Yeungnam University Hospital, Daegu, Korea.

2. Graduate School of Environment & Public Health Studies, Yeungnam University, Daegu, Korea.

3. Department of Preventive Medicine and Public Health, College of Medicine, Yeungnam University, Daegu, Korea.

Funder

Yeungnam University

Publisher

Korean Society of Occupational and Environmental Medicine

Subject

Public Health, Environmental and Occupational Health

Link

https://synapse.koreamed.org/pdf/10.35371/aoem.2020.32.e3

Reference40 articles.

1. Cognitive Deficit in 7-Year-Old Children with Prenatal Exposure to Methylmercury

2. Minamata Disease: Methylmercury Poisoning in Japan Caused by Environmental Pollution

3. Mercury in Alaskan Eskimo mothers and infants.

4. The National Academies of Sciences, Engineering, and Medicine (NASEM). EPA's methylmercury guideline is scientifically justifiable for protecting most Americans, but some may be at risk. 2000. Accessed 24 Dec 2018. http://www8.nationalacademies.org/onpinews/newsitem.aspx?RecordID=9899

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