Doubled haploid wheat lines with high molecular weight glutenin alleles derived from microspore cultures-Reference-Cited by-同舟云学术

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Doubled haploid wheat lines with high molecular weight glutenin alleles derived from microspore cultures

Published:2017-10-12 Issue:3 Volume:46 Page:198-211
ISSN:0114-0671
Container-title:New Zealand Journal of Crop and Horticultural Science
language:en
Short-container-title:New Zealand Journal of Crop and Horticultural Science

Author:

Barakat Mohamed N.¹²,Al-Doss Abdullah A.¹,Ghazy Abdelhalim I.¹,Moustafa Khaled A.¹,Elshafei Adel A.¹³,Ahmed Eid I.¹

Affiliation:

1. Plant Production Department, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia

2. Crop Science Department, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt

3. Genetic Engineering and Biotechnology Division, National Research Centre, Cairo, Egypt

Funder

Deanship of Scientific Research at King Saud University

Publisher

Informa UK Limited

Subject

Horticulture,Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/01140671.2017.1368674

Reference28 articles.

1. Molecular marker-assisted selection of HMW glutenin alleles related to wheat bread quality by PCR-generated DNA markers

2. Breadmaking Quality of Selected Durum Wheat Genotypes and Its Relationship with High Molecular Weight Glutenin Subunits Allelic Variation and Gluten Protein Polymeric Composition

3. Agronomic Performance of Wheat Doubled-Haploid Lines Derived from Cultivars by Anther Culture

4. Anther culture response in wheat (Triticum aestivumL.) genotypes with HMW alleles

5. Breadmaking quality of doubled haploid lines of wheat

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Genetic Diversity of HMW-GS and the Correlation of Grain Quality Traits in Bread Wheat (Triticum aestivum L.) in Hubei Province, China;Agronomy;2024-05-29

2. Molecular characterization of bread quality contributing high and low-molecular-weight glutenin subunits in Pakistani spring wheat genotypes;Genetic Resources and Crop Evolution;2023-06-12

3. Molecular characterization of bread quality contributing high & low-molecular-weight glutenin subunits in Pakistani spring wheat genotypes;2023-01-24

4. Induction of in vitro androgenesis in anther culture of recalcitrant einkorn (Triticum monococcum L.);Plant Cell, Tissue and Organ Culture (PCTOC);2022-05-16

5. Proteins, Small Peptides and Other Signaling Molecules Identified as Inconspicuous but Possibly Important Players in Microspores Reprogramming Toward Embryogenesis;Frontiers in Sustainable Food Systems;2021-10-21

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