Relationship between taste perception, density and soluble solids concentration in kiwifruit (Actinidia deliciosa)
Author:
Publisher
Informa UK Limited
Subject
Horticulture,Agronomy and Crop Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/01140671.2009.9687585
Reference32 articles.
1. Understanding consumer acceptance of early harvested ‘Hayward’ kiwifruit
2. Kiwifruit
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