Characterisation of ‘Royal Gala’ and ‘Cox's Orange Pippin’ apple(Malus domestica)softening during controlled atmosphere storage-Reference-Cited by-同舟云学术

Characterisation of ‘Royal Gala’ and ‘Cox's Orange Pippin’ apple(Malus domestica)softening during controlled atmosphere storage

Published:2006-03 Issue:1 Volume:34 Page:73-83
ISSN:0114-0671
Container-title:New Zealand Journal of Crop and Horticultural Science
language:en
Short-container-title:New Zealand Journal of Crop and Horticultural Science

Author:

Johnston Jason W.,Hewett Errol W.,Hertog Maarten L.A.T.M.

Publisher

Informa UK Limited

Subject

Horticulture,Agronomy and Crop Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/01140671.2006.9514390

Reference38 articles.

1. Effect of O2 and CO2 partial pressure on selected phenomena affecting fruit and vegetable quality

2. DIFFERENTIAL EFFECTS OF CO2 AT LOW AND HIGH O2 ON THE STORAGE QUALITY OF TWO APPLE CULTIVARS

3. Molecular Requirements for the Biological Activity of Ethylene

4. Dewey, DH and Bourne, ML. Low oxygen CA storage of Mclntosh apples. Proceedings of the Third National CA Research Conference. pp.101–107. United States: Oregon State University.

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