Wettability of commercial starches and galactomannans
Author:
Affiliation:
1. Faculty of Process and Environmental Engineering, Lodz University of Technology, Łódź, Poland
Publisher
Informa UK Limited
Subject
Polymers and Plastics,Surfaces, Coatings and Films,Physical and Theoretical Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/01932691.2017.1382374
Reference39 articles.
1. Contact Angle and Wetting Properties
2. Chemical compositions, fine structure and physicochemical properties of kudzu (Pueraria lobata) starches from different regions
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