Relationship between growing pig’s housing conditions, behaviours, lesions and health issues under Italian farming system
Author:
Affiliation:
1. Dipartimento di Scienze e Tecnologie Agro-alimentari (DISTAL), University of Bologna, Bologna, Italy
2. Istituto Zooprofilattico Sperimentale della Lombardia e dell’Emilia-Romagna, Brescia, Italy
Funder
3 A-Operation
Rural Development Programme of the Emilia Romagna Region
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2023.2268116
Reference45 articles.
1. Evaluation of carcass quality, body and pulmonary lesions detected at the abattoir in heavy pigs subjected or not to tail docking
2. Pig elimination behavior—A review
3. Skin lesion monitoring at slaughter on heavy pigs (170 kg): Welfare indicators and ham defects
4. Bruce P, Bruce A. 2017. Practical statistics for data scientists. Sebastopol (CA): OREILLY Sebastopol.
5. Consortium for Parma Ham Protected Designation of Origin. 1992. Specifications and Dossier pursuant to Article 4 of Council Regulation EEC no. 2081/92 dated 14 July 1992. [accessed 2023 February 23]. Available from: https://www.prosciuttodiparma.com/wp-content/uploads/Parma-Ham-Specification-FINAL-2.3.2022.pdf.
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