Effect of hydric stress on intake, growth performance and nutritional status of Nguni goats-Reference-Cited by-同舟云学术

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Effect of hydric stress on intake, growth performance and nutritional status of Nguni goats

Published:2020-09-15 Issue:1 Volume:19 Page:1071-1078
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Mpendulo Conference Thando¹,Akinmoladun Oluwakamisi Festus¹²^ORCID,Ikusika Olusegun Oyebade¹^ORCID,Chimonyo Michael³

Affiliation:

1. Department of Livestock and Pasture Science, Faculty of Science and Agriculture, University of Fort Hare, Eastern Cape, South Africa

2. Department of Animal and Environmental Biology, Faculty of Science, Adekunle Ajasin University, Akungba-Akoko, Ondo-State, Nigeria

3. Animal and Poultry Science, School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, Pietermaritzburg, South Africa

Funder

Animal Ethics Committee of the University of KwaZulu-Natal

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2020.1819897

Reference36 articles.

1. Stress indicators, carcass characteristics and meat quality of Xhosa goats subjected to different watering regimen and vitamin C supplementation

2. Performance, heat tolerance response, and blood metabolites of water-restricted Xhosa goats supplemented with vitamin C1

3. Small Ruminants: Farmers’ Hope in a World Threatened by Water Scarcity

4. Physiological responses of Saudi Arabia indigenous goats to water deprivation

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Goats fed with 250 g/kg of cactus do not need drink water;Journal of Arid Environments;2024-06

2. Assessment of the adaptation of Nguni goats to water stress;animal;2023-08

3. Utilization of High and Low-Quality Roughages by Sudan Desert Sheep and Nubian Goats;Asian Journal of Animal and Veterinary Advances;2022-02-15

4. Fatty acid profile, oxidative stability of lipids and sensory attributes of water restricted Xhosa goat meat supplemented with vitamin C;Animal Production Science;2022

5. Stress amelioration potential of vitamin C in ruminants: a review;Tropical Animal Health and Production;2021-12-27

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