Effects of dietary extruded linseed and Lactobacillus acidophilus on growth performance, carcass traits, plasma lipoprotein response, and caecal bacterial populations in broiler chicks-Reference-Cited by-同舟云学术

Effects of dietary extruded linseed and Lactobacillus acidophilus on growth performance, carcass traits, plasma lipoprotein response, and caecal bacterial populations in broiler chicks

Published:2020-08-11 Issue:1 Volume:19 Page:822-832
ISSN:1828-051X
Container-title:Italian Journal of Animal Science
language:en
Short-container-title:Italian Journal of Animal Science

Author:

Gheorghe A.¹,Lefter N. A.¹,Idriceanu L.¹,Ropotă M.²,Hăbeanu M.¹

Affiliation:

1. Laboratorul de Nutriție Animală, National Research-Development Institute for Animal Biology and Nutrition, Balotesti, Romania

2. Laboratorul de Chimie și Fiziologie Nutrițională, National Research-Development Institute for Animal Biology and Nutrition, Balotesti, Romania

Funder

Romanian Ministry of Education and Research

APC

Subprogram 1.2

Institutional Performance, Program 1. Developing National R&D, National Research and Development and Innovation

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Link

https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2020.1801359

Reference65 articles.

1. Supplemental Linseed on Egg Production

2. Effects of Different Dietary Levels of Blue Lupine (Lupinus angustifolius) Seed Meal With or Without Probiotics on the Performance, Carcass Criteria, Immune Organs, and Gut Morphology of Broiler Chickens

3. Effect of whole and demucilaged linseed in broiler chicken diets on digesta viscosity, nutrient utilisation and intestinal microflora

4. Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products

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