Effects of the substitution of oregano essential oil for antibiotics in the plateau-broiler diet
Author:
Affiliation:
1. College of Animal Science, Tibet Agricultural and Animal Husbandry University, Linzhi, China
Funder
Key Scientific Research Project of Tibet Autonomous Region
Publisher
Informa UK Limited
Subject
Animal Science and Zoology
Link
https://www.tandfonline.com/doi/pdf/10.1080/1828051X.2021.1967208
Reference39 articles.
1. Nutritional impacts of dietary oregano and Enviva essential oils on the performance, gut microbiota and blood biochemicals of growing ducks
2. Effect of Origanum chemotypes on broiler intestinal bacteria
3. Influence of organic zinc supplementation on the antioxidant status and immune responses of broilers challenged with Eimeria tenella
4. Triterpenoid herbal saponins enhance beneficial bacteria, decrease sulfate-reducing bacteria, modulate inflammatory intestinal microenvironment and exert cancer preventive effects in ApcMin/+ mice
5. Supplementing Oregano Essential Oil in a Reduced-Protein Diet Improves Growth Performance and Nutrient Digestibility by Modulating Intestinal Bacteria, Intestinal Morphology, and Antioxidative Capacity of Growing-Finishing Pigs
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1. High throughput pre-breeding evaluation of Greek oregano (Origanum vulgare L. subsp. hirtum) reveals multi-purpose genotypes for different industrial uses;Journal of Applied Research on Medicinal and Aromatic Plants;2023-12
2. Development of the pancreas in broiler chickens when synbiotics and phytobiotics are included in the diet;Agrarian Bulletin of the;2023-11-13
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