Coffee in cancer chemoprevention: an updated review-Reference-Cited by-同舟云学术

Coffee in cancer chemoprevention: an updated review

Published:2020-11-06 Issue:1 Volume:17 Page:69-85
ISSN:1742-5255
Container-title:Expert Opinion on Drug Metabolism & Toxicology
language:en
Short-container-title:Expert Opinion on Drug Metabolism & Toxicology

Author:

Ismail Tariq¹^ORCID,Donati-Zeppa Sabrina²,Akhtar Saeed¹^ORCID,Turrini Eleonora³^ORCID,Layla Anam⁴^ORCID,Sestili Piero²^ORCID,Fimognari Carmela³

Affiliation:

1. Institute of Food Science & Nutrition, Bahauddin Zakariya University, Multan, Pakistan

2. Department of Biomolecular Sciences (DISB), Università Degli Studi Di Urbino Carlo Bo, Urbino, Italy

3. Department for Life Quality Studies, Alma Mater Studiorum - Università Di Bologna, Rimini, Italy

4. National Institute of Food Science & Technology, University of Agriculture Faisalabad, Faisalabad, Pakistan

Publisher

Informa UK Limited

Subject

Pharmacology,Toxicology,General Medicine

Link

https://www.tandfonline.com/doi/pdf/10.1080/17425255.2021.1839412

Reference154 articles.

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2. 4th Conference on Cocoa Coffee and Tea (CoCoTea 2017) – The world in a cup

3. Evidence on coffee consumption and pancreatic cancer: not great, not terrible

4. WRCF. 2018. Worldwide cancer data: global cancer statistics for the most common cancers. Available at: https://wwwwcrforg/dietandcancer/cancer-trends/worldwide-cancer-data 2020.

5. Coffee consumption and risk of cancers: a meta-analysis of cohort studies

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