The Gel-Crystallization of 1-Phenylalanine and Aspartame from Aqueous Solutions-Reference-Cited by-同舟云学术

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The Gel-Crystallization of 1-Phenylalanine and Aspartame from Aqueous Solutions

Published:2002-08 Issue:8 Volume:189 Page:1079-1090
ISSN:0098-6445
Container-title:Chemical Engineering Communications
language:en
Short-container-title:Chemical Engineering Communications

Author:

Hsu Wen-Ping¹,Koo Kee-Kahb²,Myerson Allan S.³

Affiliation:

1. a Department of Applied Chemistry , Chia Nan University of Pharmacy and Science , Tainan , Taiwan

2. b Department of Chemical Engineering , Sogang University , Seoul , Korea

3. c Department of Chemical Engineering , Illinois Institute of Technology , Chicago , Illinois

Publisher

Informa UK Limited

Subject

General Chemical Engineering,General Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/00986440213473

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