The Relationship Between Schools and the Food and Beverage Industry in Guatemala: In-Depth Interviews with School Principals-Reference-Cited by-同舟云学术

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The Relationship Between Schools and the Food and Beverage Industry in Guatemala: In-Depth Interviews with School Principals

Published:2024-03-13 Issue: Volume: Page:1-23
ISSN:1932-0248
Container-title:Journal of Hunger & Environmental Nutrition
language:en
Short-container-title:Journal of Hunger & Environmental Nutrition

Author:

Chew Aiken¹^ORCID,Sierra Lucía¹,Pieters Michelle¹,Mus Sophia¹,Chary Anita N.²,Barnoya Joaquín¹³

Affiliation:

1. Department of Research, Cardiovascular Surgery Unit of Guatemala, Guatemala City, Guatemala

2. Departments of Emergency Medicine, Massachusetts General Hospital, Brigham and Women’s Hospital, Boston, USA

3. Department of Prevention, Epidemiological Genetic Risk, Integra Cancer Institute, Guatemala City, Guatemala

Funder

International Development Research Centre

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/19320248.2024.2326841

Reference24 articles.

1. Nutrition status of children in Latin America

2. Socio-economic and ethnic disparities of malnutrition in all its forms in Guatemala

3. ICF International. VI encuesta nacional de salud materno infantil 2014-2015;MSPAS INE;Informe Final,2017

4. Prevalencia y factores asociados al consumo de bebidas azucaradas en escolares de 9 a 17 años de Bogotá, Colombia: Estudio FUPRECOL

5. Consumption of ultra-processed food products and its effects on children's lipid profiles: A longitudinal study

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