Perceptions and Impact of a Youth-led Childhood Obesity Prevention Intervention among Youth-leaders

Author:

Anderson Steeves Elizabeth1,Trude Angela Cristina Bizzotto2ORCID,Ruggiero Cara Frances3,Mejia Ruiz Maria Jose4,Jones-Smith Jessica C5,Pollack Porter Keshia6ORCID,Cheskin Lawrence7,Hurley Kristen2,Hopkins Laura8,Gittelsohn Joel2ORCID

Affiliation:

1. Department of Nutrition, University of Tennessee, Knoxville, USA

2. Center for Human Nutrition and the Global Obesity Prevention Center, Johns Hopkins Bloomberg School of Public Health, Baltimore, USA

3. Center for Childhood Obesity Research, The Pennsylvania State University, Baltimore, USA

4. YMCA of Greater Richmond, Richmond, USA

5. School of Public Health, University of Washington, Baltimore, USA

6. Department of Health Policy and Management and the Global Obesity Prevention Center, Johns Hopkins Bloomberg School of Public Health, Baltimore, USA

7. Department of Health Behavior and Society and the Global Obesity Prevention Center, Johns Hopkins Bloomberg School of Public Health, Baltimore, USA

8. Department of Human Sciences, Ohio State University, Baltimore, USA

Funder

Eunice Kennedy Shriver National Institute of Child Health and Human Development

Office of Behavioral and Social Sciences Research

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Health(social science)

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