Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats-Reference-Cited by-同舟云学术

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Daily Consumption of High-Polyphenol Olive Oil Enhances Hippocampal Neurogenesis in Old Female Rats

Published:2022-11-23 Issue: Volume: Page:1-10
ISSN:2769-7061
Container-title:Journal of the American Nutrition Association
language:en
Short-container-title:Journal of the American Nutrition Association

Author:

Kimizoğlu Ozgun¹,Kirca N. Deniz¹,Kandis Sevim²,Micili Serap Cilaker³,Harzadin Nazan Uysal²^ORCID,Kocturk Semra¹⁴^ORCID

Affiliation:

1. Institute of Health Sciences, Department of Neurosciences, Dokuz Eylul University, Izmir, Turkey

2. Faculty of Medicine, Department of Physiology, Dokuz Eylul University, Izmir, Turkey

3. Faculty of Medicine, Department of Histology and Embryology, Dokuz Eylul University, Izmir, Turkey

4. Faculty of Medicine, Department of Medical Biochemistry, Dokuz Eylul University, Izmir, Turkey

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/27697061.2022.2144540

Reference45 articles.

1. Autoradiographic and histological evidence of postnatal hippocampal neurogenesis in rats

2. Human Hippocampal Neurogenesis Persists throughout Aging

3. Distinct Contribution of Adult-Born Hippocampal Granule Cells to Context Encoding

4. Mechanisms and Functional Implications of Adult Neurogenesis

5. Communication, Cross Talk, and Signal Integration in the Adult Hippocampal Neurogenic Niche

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