Association of Egg Consumption Frequency and Quantity with Dyslipidemia in Chinese Rural Adults-Reference-Cited by-同舟云学术

Association of Egg Consumption Frequency and Quantity with Dyslipidemia in Chinese Rural Adults

Published:2022-10-27 Issue: Volume: Page:1-11
ISSN:2769-7061
Container-title:Journal of the American Nutrition Association
language:en
Short-container-title:Journal of the American Nutrition Association

Author:

Liu Ruru¹²^ORCID,Zhao Yaling²,Wang Xin¹,Fu Han¹,Li Qiang²,Dang Shaonong²,Yan Hong²

Affiliation:

1. Department of Disinfection and Infection Control, Xi’an Center for Disease Control and Prevention, Xi’an, Shaanxi Province, China

2. Department of Epidemiology and Biostatistics, School of Public Health, Xi’an Jiaotong University Health Science Center, Xi’an, Shaanxi Province, China

Funder

National Key Research and Development Program of China

National Natural Science Foundation of China

Shaanxi Health and Family Planning Commission

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/27697061.2022.2098202

Reference53 articles.

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2. Global, regional, and national age-sex specific mortality for 264 causes of death, 1980–2016: a systematic analysis for the Global Burden of Disease Study 2016

3. Epidemiology of dyslipidemia in Chinese adults: meta-analysis of prevalence, awareness, treatment, and control

4. The prevalence, awareness, treatment and control of dyslipidemia among adults in China

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