Author:
Zhao R.Q.,Zhou Y.C.,Ni Y.D.,Lu L.Z.,Tao Z.R.,Chen W.H.,Chen J.
Subject
Animal Science and Zoology,General Medicine,Food Science
Cited by
52 articles.
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1. Effect of Genistein and Glycitein on production performance, egg quality, antioxidant function, reproductive hormones and related-genes in pre-peak laying hens;Poultry Science;2024-10
2. Effect of dietary daidzein supplementation on reproductive performance, egg quality and bone mineralization in laying hens at first-cycle of production via reproductive-growth axis;Italian Journal of Animal Science;2024-08-06
3. Dietary supplementation with honeycomb extracts positively improved egg nutritional and flavor quality, serum antioxidant and immune functions of laying ducks;Frontiers in Veterinary Science;2023-10-10
4. Egg production, egg quality, blood lipids, and ovarian related indices in laying hens fed pomegranate by-products;J HELL VET MED SOC;2023
5. Comparison of the effect of quercetin and daidzein on production performance, anti-oxidation, hormones, and cecal microflora in laying hens during the late laying period;Poultry Science;2023-06