Characterization of α-amylase and its activity from mustard aphid Lipaphis erysimi (Kalt.) (Hemiptera) and its inhibition by Rorippa indica defensin
Author:
Affiliation:
1. Division of Plant Biology, Bose Institute, Kolkata, India;
2. Present address: Department of Entomology, Volcani Centre, Rishon LeZion, Israel
Publisher
Informa UK Limited
Subject
Insect Science,Agronomy and Crop Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/09670874.2019.1569284
Reference30 articles.
1. Purification and characterization of midgut α-amylases ofEurygaster integriceps
2. Identification of Genes Involved in Wild Crucifer Rorippa indica Resistance Response on Mustard Aphid Lipaphis erysimi Challenge
3. GENETICS, PHYSIOLOGY, AND EVOLUTIONARY RELATIONSHIPS OF THE GENUS BUCHNERA: Intracellular Symbionts of Aphids
4. [17] Amylases, α and β
5. A new family of small (5 kDa) protein inhibitors of insect α-amylases from seeds or sorghum (Sorghum bicolor(L) Moench) have sequence homologies with wheat γ-purothionins
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