Comparative voluntary feed intakes, growth performance, carcass composition, and meat quality of Large White, Landrace, and Duroc pigs
Author:
Publisher
Informa UK Limited
Subject
Horticulture,General Earth and Planetary Sciences,General Environmental Science,Agronomy and Crop Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/03015521.1986.10426123
Reference11 articles.
1. The use of specific gravity and its reciprocal in predicting the carcass composition of pigs slaughtered at three weights
2. The use of sample joints in predicting the composition of the pig carcass
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