Some benefits and costs of genetic improvement in New Zealand's sheep and beef cattle industry-Reference-Cited by-同舟云学术

Some benefits and costs of genetic improvement in New Zealand's sheep and beef cattle industry

Published:1980-07 Issue:3-4 Volume:8 Page:331-340
ISSN:0301-5521
Container-title:New Zealand Journal of Experimental Agriculture
language:en
Short-container-title:New Zealand Journal of Experimental Agriculture

Author:

Morris C. A.

Publisher

Informa UK Limited

Subject

Horticulture,General Earth and Planetary Sciences,General Environmental Science,Agronomy and Crop Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/03015521.1980.10426283

Reference43 articles.

1. Estimates of Genetic, Environmental and Phenotypic Parameters in Range Hereford Females

2. Clarke, J. N. and Rae, A. L. Technical aspects of the national sheep recording scheme (Sheeplan). Proceedings, N.Z. Society of Animal Production. Vol. 37, pp.183–197.

3. Genetic Relationships among Growth and Carcass Traits of Beef Cattle

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