Genetic Analysis and In Vitro Enzymatic Determination of Bacterial Community in Compost Teas from Different Sources-Reference-Cited by-同舟云学术

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Genetic Analysis and In Vitro Enzymatic Determination of Bacterial Community in Compost Teas from Different Sources

Published:2018-10-02 Issue:4 Volume:26 Page:256-270
ISSN:1065-657X
Container-title:Compost Science & Utilization
language:en
Short-container-title:Compost Science & Utilization

Author:

Diánez Fernando¹,Marín Francisco¹,Santos Mila¹,Gea Francisco J.²,Navarro María J.²,Piñeiro Maximino³,González Juan M.³

Affiliation:

1. Campus de Excelencia Internacional Agroalimentario (ceiA3), Universidad de Almería, Almería, Spain;

2. Centro de Investigación, Experimentación y Servicios del Champiñón (CIES), Cuenca, Spain;

3. Consejo Superior de Investigaciones Científicas (IRNAS-CSIC), Instituto de Recursos Naturales y Agrobiología de Sevilla, Sevilla, Spain

Funder

Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria

Spanish Ministry of Science and Innovation

Publisher

Informa UK Limited

Subject

Soil Science,Waste Management and Disposal,Ecology

Link

https://www.tandfonline.com/doi/pdf/10.1080/1065657X.2018.1496045

Reference53 articles.

1. Suppression of Bacterial Spot of Tomato with Foliar Sprays of Compost Extracts Under Greenhouse and Field Conditions

2. Characterization of composted olive mill wastes to predict potential plant disease suppressiveness

3. Aerobic Compost Tea, Compost and a Combination of Both Reduce the Severity of Common Scab (Streptomyces scabiei) on Potato Tubers

4. Basic local alignment search tool

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1. Introducing Autochthonous Bacterium and Fungus Composition to Enhance the Phytopathogen-Suppressive Capacity of Composts against Clonostachys rosea, Penicillium solitum and Alternaria alternata In Vitro;Agronomy;2023-11-18

2. Sustainable approach to the control of airborne phytopathogenic fungi by application of compost extracts;Waste Management;2023-11

3. Valorization of Cow Manure: Unraveling Bacterial Community Changes Driven by Vermicomposting and Their Impact on Vermicompost Tea Production;Waste and Biomass Valorization;2023-09-29

4. Soil Thermophiles and Their Extracellular Enzymes: A Set of Capabilities Able to Provide Significant Services and Risks;Microorganisms;2023-06-24

5. Microbial compost tea properties affect suppression of strawberry grey mould (Botrytis cinerea Pers.);Biocontrol Science and Technology;2022-11-07

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