Impact of COVID-19 on the global hospitality industry: a brief review of current academic literature and meta-analysis to determine primary qualitative themes-Reference-Cited by-同舟云学术

Impact of COVID-19 on the global hospitality industry: a brief review of current academic literature and meta-analysis to determine primary qualitative themes

Published:2022-01-02 Issue:1 Volume:12 Page:29-34
ISSN:2224-3534
Container-title:Research in Hospitality Management
language:en
Short-container-title:Research in Hospitality Management

Author:

Fowler David S¹^ORCID

Affiliation:

1. College of Business, Lander University, Greenwood, USA

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/22243534.2022.2080948

Reference34 articles.

1. Impact of COVID-19 on the food supply chain

2. Alcohol Consumption in Response to the COVID-19 Pandemic in the United States

3. COVID-19’s impact on the hospitality workforce – new crisis or amplification of the norm?

4. Biddle, N., Edwards, B., Gray, M. & Sollis, K. (2020). Alcohol consumption during the COViD-19 period: May 2020. Australian National university Centre for Social research and Methods. https://csrm.cass.anu.edu.au/research/publications/alcohol-consumption-during-covid-19-period-may-2020

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