An economic input-output life cycle assessment of food transportation in Thailand

Author:

Mangmeechai Aweewan

Publisher

Informa UK Limited

Subject

Computers in Earth Sciences,Pollution,Waste Management and Disposal,Ecology,Geography, Planning and Development

Reference20 articles.

1. FAO, 2013,Statistical Yearbook: World Food and Agriculture(Rome: FAO), pp. 2225–7373.

2. Food consumption trends and drivers

3. Ecological footprint analysis as a tool to assess tourism sustainability

4. Department of Alternative Energy Development and Efficiency, 2013,Energy in Thailand Facts & Figures(Bangkok: Ministry of Energy), pp. 1–53.

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