Risk of Malnutrition and Insufficient Protein Intake among Older People Living at Home: Baseline Findings of the Power Meals Study-Reference-Cited by-同舟云学术

Risk of Malnutrition and Insufficient Protein Intake among Older People Living at Home: Baseline Findings of the Power Meals Study

Published:2022-10-02 Issue:4 Volume:41 Page:257-269
ISSN:2155-1197
Container-title:Journal of Nutrition in Gerontology and Geriatrics
language:en
Short-container-title:Journal of Nutrition in Gerontology and Geriatrics

Author:

Rautakallio-Järvinen Petra¹²^ORCID,Kunvik Susanna¹,Laaksonen Marika³,Salonoja Maritta¹,Fogelholm Leila⁴,Suominen Merja⁵,Sievänen Harri⁶,Vähä-Ypyä Henri⁶,Nykänen Irma²,Schwab Ursula²⁷^ORCID

Affiliation:

1. Pori Health and Social Services, Pori, Finland

2. School of Medicine, Institute of Public Health and Clinical Nutrition, University of Eastern Finland, Kuopio, Finland

3. Fazer Lab, Oy Karl Fazer Ab, Helsinki, Finland

4. Compass Group FS Finland Oy, Helsinki, Finland

5. Department of General Practice and Primary Health Care, University of Helsinki, Helsinki, Finland

6. The UKK Institute for Health Promotion Research, Tampere, Finland

7. Department of Medicine, Endocrinology and Clinical Nutrition, Kuopio University Hospital, Kuopio, Finland

Funder

Oy Karl Fazer Ab

Compass Group FS Finland Oy

Publisher

Informa UK Limited

Subject

Geriatrics and Gerontology,Nutrition and Dietetics

Link

https://www.tandfonline.com/doi/pdf/10.1080/21551197.2022.2148803

Reference35 articles.

1. World health organization. World report on aging and health. https://apps.who.int/iris/bitstream/handle/10665/186463/9789240694811_eng.pdf?sequence=. Accessed January 2020.

2. Risk Factors for Malnutrition in Older Adults: A Systematic Review of the Literature Based on Longitudinal Data

3. PREVALENCE OF RISK OF MALNUTRITION AND ASSOCIATED FACTORS IN HOME CARE CLIENTS

4. Identifying the elderly at risk for malnutrition

5. Characteristics of the Mini-Nutritional Assessment in elderly home-care patients

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