Phytomass and essential oil of basil (cv. Basilicão) under periods of induced salt stress
Author:
Affiliation:
1. Universidade Federal de Santa Maria, Santa Maria, Brazil
2. 4Ft. Lauderdale Research and Education Center, University of FL – IFAS, Davie, FL, USA
3. Universidade Federal de Santa Maria, Cachoeira do Sul, Brazil
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science,Physiology
Link
https://www.tandfonline.com/doi/pdf/10.1080/01904167.2023.2240820
Reference30 articles.
1. Adams, R. P. 1995. Identification of essential oil components by Gas Chromatography/Mass spectroscopy. Carol Stream, IL: Allured Publishing Corporation.
2. Teor, rendimento e composição química do óleo essencial de plantas de manjericão submetidas ao estresse salino com NaCl
3. Cre s c ime n t o d e ma n j e r i c ã o c o n d u z i d o em c u l t i vo protegido condicionado às doses de nitrogênio e doses supra-ótimas potássio / Sweet basil growth under protected cultivation conditioned to nitrogen doses and supraoptimal potassium doses
4. Arnold, C. Y. 1960. Maximum-minimum temperature as a basis for computing heat units. Proceedings of the American Society for Horticultural Science 76:682–92.
5. Azevedo, C. D, and Moura, M. A. 2010. Cultivos de plantas medicinais: guia prático. Niterói: Programa Rio Rural.
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1. Cytogenotoxicity of Basil (Ocimum basilicum ‘Basilicão’) by Allium cepa Test under Saline Stress Induction;Brazilian Archives of Biology and Technology;2024
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