Improving the growth, yield and iron concentration of strawberry using sodium hydrosulfide (NaHS) under soilless culture
Author:
Affiliation:
1. Department of Horticultural Sciences, School of Agriculture, Shiraz University, Shiraz, Iran
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science,Physiology
Link
https://www.tandfonline.com/doi/pdf/10.1080/01904167.2023.2281518
Reference44 articles.
1. Effect of Excess and Deficient Levels of Iron and Copper on Oxidative Stress and Antioxidant Enzymes Activity in Wheat
2. Effect of iron deficiency on the chemical composition of the xylem sap of barley
3. Hydrogen sulfide alleviates cadmium-induced morpho-physiological and ultrastructural changes in Brassica napus
4. Cysteine-Generated Sulfide in the Cytosol Negatively Regulates Autophagy and Modulates the Transcriptional Profile in Arabidopsis
5. Role of two-sided crosstalk between NO and H 2 S on improvement of mineral homeostasis and antioxidative defense in Sesamum indicum under lead stress
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