Lipid-based Fe- and Zn- nanoformulation is more effective in alleviating Fe- and Zn- deficiency in maize

Author:

Stewart Zachary P.12ORCID,Paparozzi Ellen T.3,Djanaguiraman M.14,Shapiro Charles A.35

Affiliation:

1. Feed the Future Innovation Lab for Collaborative Research on Sustainable Intensification, Kansas State University, Manhattan, KS, USA;

2. Department of Agronomy, Kansas State University, Manhattan, KS, USA;

3. Department of Agronomy and Horticulture, University of Nebraska, Lincoln, NE, USA;

4. Department of Crop Physiology, Tamil Nadu Agricultural University, Coimbatore, TN, India;

5. Haskell Agriculture Laboratory, Concord, NE, USA

Funder

United States Agency for International Development

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Physiology

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