The split application of potassium influence the production, nutrients extraction, and quality of sweet potatoes-Reference-Cited by-同舟云学术

The split application of potassium influence the production, nutrients extraction, and quality of sweet potatoes

Published:2018-09-20 Issue:16 Volume:41 Page:2048-2056
ISSN:0190-4167
Container-title:Journal of Plant Nutrition
language:en
Short-container-title:Journal of Plant Nutrition

Author:

Corrêa Carla Verônica¹,Gouveia Aline Mendes de Sousa¹,Lanna Natália de Brito Lima¹,Tavares Ana Emília Barbosa¹,Mendonça Veridiana Zocoler²,Campos Felipe Girotto³,Silva Janaína Oliveira³,Cardoso Antonio Ismael Inácio¹,Evangelista Regina Marta¹

Affiliation:

1. Department of Horticulture, São Paulo State University, Botucatu, São Paulo, Brazil;

2. Department of Energy in Agriculture, São Paulo State University, Botucatu, São Paulo, Brazil;

3. Department of Botany, Institute of Biosciences, São Paulo State University, Botucatu, São Paulo, Brazil

Funder

São Paulo Research Foundation (FAPESP), CNPq, and CAPES

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Physiology

Link

https://www.tandfonline.com/doi/pdf/10.1080/01904167.2018.1485162

Reference18 articles.

1. Produtividade da batata-doce em função de doses de K2O em solo arenoso

2. Variações no balanço catiônico do solo induzidas pela adubação potássica e efeitos na cultura do alho vernalizado

3. CLASSIFICAÇÃO CLIMÁTICA PARA OS MUNICÍPIOS DE BOTUCATU E SÃO MANUEL, SP

4. Echer, F. R. 2015. Nutrição e adubação da batata-doce. Presidente Prudente: Universidade do Oeste Paulista. 94 p.

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