Root morphology, yield and must composition of grapevine subjected to application of urea methods and rates

Author:

Severo de Souza Kulmann Matheus1,Stefanello Lincon Oliveira1,Schwalbert Raissa1,Squizani Arruda Wagner1,Sans Gabriel Alberto1,Fogliarini Parcianello Carolina1,Scopel Gustavo1,Jung dos Santos João Pedro1,Schneider Souza Rodrigo Otávio1,Moreno Toselli2,Baldi Elena2,Tiecher Tadeu Luis3,Brunetto Gustavo1ORCID

Affiliation:

1. Rural Sciences Center, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil

2. Department of Agricultural and Food Sciences, University di Bologna, Bologna, Italy

3. Federal Institute of Education Science and Technology of Rio Grande do Sul - Porto Alegre Campus, Porto Alegre, Rio Grande do Sul, Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico (Brazilian National Council for Scientific and Technological Development) – CNPq

Coordenaçao de Aperfeiçoamento de Pessoal de Nível Superior (Brazilian Federal Agency for Support and Evaluation of Graduate Education) – CAPES

Empresa Brasileira de Pesquisa Agropecuária (Brazilian Agricultural Research Corporation) – Embrapa

Fundação de Amparo a Pesquisa do Estado do Rio Grande do Sul (Foundation for Research Support of the State of Rio Grande do Sul) - FAPERGS

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Physiology

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