Effects of boron sources and rates on grain yield, yield components, nutritional status, and changes in the soil chemical attributes of soybean
Author:
Affiliation:
1. Departament of Crop Science, Universidade Estadual de Londrina (UEL), Londrina, Paraná State, Brazil
2. Departament of Mineral Nutrition of Plants, Londrina, Paraná State, Brazil
Publisher
Informa UK Limited
Subject
Agronomy and Crop Science,Physiology
Link
https://www.tandfonline.com/doi/pdf/10.1080/01904167.2022.2118611
Reference44 articles.
1. Development and enzymatic changes during pollen development in boron deficient maize plants
2. Boron Toxicity and Deficiency in Agricultural Plants
3. GREENHOUSE EVALUATION OF FOUR BORON FERTILIZER MATERIALS
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3. Boron Fertilization Improves the Agronomic Performance of Soybean Genotypes in the Brazilian Cerrado;Agriculture;2023-12-23
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