Amelioration of immunosuppressive effects of aflatoxin and ochratoxin A in White Leghorn layers with distillery yeast sludge-Reference-Cited by-同舟云学术

Amelioration of immunosuppressive effects of aflatoxin and ochratoxin A in White Leghorn layers with distillery yeast sludge

Published:2017-03-21 Issue:4 Volume:36 Page:275-281
ISSN:1556-9543
Container-title:Toxin Reviews
language:en
Short-container-title:Toxin Reviews

Author:

Khan Ahrar¹,Aalim Muhammad Mustjab¹,Khan Muhammad Zargham¹,Saleemi M. Kashif¹,He Cheng²,Khatoon Aisha¹,Gul Shafia Tehseen¹

Affiliation:

1. Department of Pathology, University of Agriculture, Faisalabad, Pakistan and

2. Key Lab of Animal Epidemiology and Zoonosis of Ministry of Agriculture, College of Veterinary Medicine, China Agricultural University, Beijing, China

Publisher

Informa UK Limited

Subject

Toxicology

Link

https://www.tandfonline.com/doi/pdf/10.1080/15569543.2017.1303781

Reference64 articles.

1. Occurrence, Prevention and Limitation of Mycotoxins in Feeds

2. Ameliorative effects of L-carnitine and vitamin E (α-tocopherol) on haematological and serum biochemical parameters in White Leghorn cockerels given ochratoxin A contaminated feed

3. Protective effects ofl-carnitine upon toxicopathological alterations induced by ochratoxin A in white Leghorn cockerels

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