Heavy metal(oid)s concentration in Tehran supermarket vegetables: carcinogenic and non-carcinogenic health risk assessment*-Reference-Cited by-同舟云学术

Heavy metal(oid)s concentration in Tehran supermarket vegetables: carcinogenic and non-carcinogenic health risk assessment*

Published:2018-11-13 Issue:3 Volume:39 Page:303-310
ISSN:1556-9543
Container-title:Toxin Reviews
language:en
Short-container-title:Toxin Reviews

Author:

Alimohammadi Mahmood¹,Younesian Masoud²,Madihi-Bidgoli Soheila³,Nabizadeh Nodehi Ramin¹,Jahed Khaniki Gholam Reza³,Hadi Mahdi⁴,Ghanbari Farshid⁵

Affiliation:

1. Department of Environmental Health Engineering, School of Public Health & Institute of Public Health Research, Tehran University of Medical Sciences, Tehran, Iran;

2. School of Public Health and Center for Environmental Research, Tehran University of Medical Sciences, Tehran, Iran;

3. Division of Food Safety and Hygiene, Department of Environmental Health Engineering, School of Public Health, Tehran University of Medical Sciences, Tehran, Iran;

4. Center for Water Quality Research (CWQR), Institute for Environmental Research (IER), Tehran University of Medical Sciences, Tehran, Iran;

5. Department of Environmental Health Engineering, Abadan School of Medical Sciences, Abadan, Iran

Funder

Tehran University of Medical Sciences (TUMS)

Publisher

Informa UK Limited

Subject

Toxicology

Link

https://www.tandfonline.com/doi/pdf/10.1080/15569543.2018.1522644

Reference59 articles.

1. Bioaccumulation of trace elements in water, sediment, and six fish species from a freshwater wetland, Iran