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Identification, mycotoxin risk and pathogenicity ofFusariumspecies associated with fig endosepsis in Apulia, Italy

  • Published:2010-05 Issue:5 Volume:27 Page:718-728
  • ISSN:1944-0049
  • Container-title:Food Additives & Contaminants: Part A
  • language:en
  • Short-container-title:Food Additives & Contaminants: Part A

Author:

Moretti A.,Ferracane L.,Somma S.,Ricci V.,Mulè G.,Susca A.,Ritieni A.,Logrieco A.F.

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Cited by 26 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Autophagy modulation changes mechano-chemical sensitivity of T24 bladder cancer cells;Biomedicine & Pharmacotherapy;2024-01

2. Fig Diseases;Advances in Fig Research and Sustainable Production;2022-05-25

3. Mycotoxins occurrence in food commodities, their associated hazards and control strategies;Journal of the Hellenic Veterinary Medical Society;2022-04-29

4. Mycotoxin Production in Fusarium According to Contemporary Species Concepts;Annual Review of Phytopathology;2021-08-25

5. Profiles of fungal metabolites including regulated mycotoxins in individual dried Turkish figs by LC-MS/MS;Mycotoxin Research;2020-07-15
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