Gene editing achieves consistently higher favorability in social and traditional media than GMOs

Author:

Lynas Mark1ORCID,Adams Selene2,Stockert Karen2

Affiliation:

1. The Alliance for Science, The Boyce Thompson Institute, Ithaca, New York, USA

2. Cision Global Insights, Chicago, IL, USA

Funder

no funding associated with the work featured

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Food Science,Biotechnology

Reference10 articles.

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Applications, Benefits, and Challenges of Genome Edited Crops;Council for Agricultural Science and Technology;2024

2. The impact of ‘framing’ in the adoption of GM crops;GM Crops & Food;2023-12-15

3. The evolving landscape of global regulations on genome-edited crops;Journal of Plant Biochemistry and Biotechnology;2023-11-23

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