1. Department of Soil Science, College of Agriculture, Yasouj University, Yasouj, Iran
2. Department of Soil Science, College of Agriculture, Shahrekord University, Shahrekord, Iran
3. UMR Ingénierie Procédés Aliments, AgroParisTech, Inra, Université Paris-Saclay, Massy, France
4. Department of Environment – Soil Physics Group – UNESCO Chair in Eremology, Ghent University, Ghent, Belgium