Rational utilization of urease and nitrification inhibitors improve the ammonia-oxidizing bacteria community, nitrogen use efficiency and peanut growth-Reference-Cited by-同舟云学术

Rational utilization of urease and nitrification inhibitors improve the ammonia-oxidizing bacteria community, nitrogen use efficiency and peanut growth

Published:2023-03-05 Issue:14 Volume:69 Page:2938-2955
ISSN:0365-0340
Container-title:Archives of Agronomy and Soil Science
language:en
Short-container-title:Archives of Agronomy and Soil Science

Author:

Meng Cuiping¹²,Wu Man¹,Yang Liyu²,Liang Haiyan²,Wu Qi²,Li Yi¹²,Shen Pu²

Affiliation:

1. College of Chemical Engineering, Qingdao University of Science and Technology/Key Laboratory of Shandong University of Clean Chemical Process, Qingdao, Shandong, P. R. China

2. Shandong Peanut Research Institute Chinese National Peanut Engineering Research Center, Qingdao, P. R. China

Funder

Natural Science Foundation of Shandong Province

National Key Research and Development Program of China

National Natural Science Foundation of China

Publisher

Informa UK Limited

Subject

Soil Science,Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/03650340.2023.2186404

Reference62 articles.

1. Meta-analysis of the effect of urease and nitrification inhibitors on crop productivity and nitrogen use efficiency

2. Nitrification in agricultural soils: impact, actors and mitigation

3. Agronomic efficiency of NBPT as a urease inhibitor: A review

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