Effects of maize residue and cellulose-decomposing bacteria inocula on soil microbial community, functional diversity, organic fractions, and growth ofMalus hupehensisRehd.-Reference-Cited by-同舟云学术

Effects of maize residue and cellulose-decomposing bacteria inocula on soil microbial community, functional diversity, organic fractions, and growth ofMalus hupehensisRehd.

Published:2014-06-17 Issue:2 Volume:61 Page:173-184
ISSN:0365-0340
Container-title:Archives of Agronomy and Soil Science
language:en
Short-container-title:Archives of Agronomy and Soil Science

Author:

Qin Sijun¹,Jiao Kuibao¹²,Lyu Deguo¹,Shi Lu¹,Liu Lingzhi³

Affiliation:

1. College of Horticulture, Shenyang Agricultural University, Shenyang, Liaoning Province, China

2. Berries Institute of Heilongjiang, Academy of Agricultural Sciences, Suiling, Heilongjiang, China

3. College of Land and Environment, Shenyang Agricultural University, Shenyang, Liaoning Province, China

Publisher

Informa UK Limited

Subject

Soil Science,Agronomy and Crop Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/03650340.2014.928927

Reference43 articles.

1. Isolation of plant-growth-promotingBacillusstrains from soybean root nodules

2. Impact of wheat straw decomposition on successional patterns of soil microbial community structure

3. Interactions between crop residue and soil organic matter quality and the functional diversity of soil microbial communities

4. Influence of fertilizer and straw baling on soil organic matter in a thin black chernozem in western Canada

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